Artisan Bread Baking: Rustic Rye Breads and Pumpernickel

Artisan Bread Baking:  Rustic Rye Breads and Pumpernickel

Sunday, October 22 from 10:00 AM - 2:00 PM 

Level:      All levels - min. 4, max. 8 participans
Location: Brot Bakehouse School and Kitchen @ Brotbakery, 38 Meade Rd. Fairfax Vermont
Costs:     $95 - includes coffee, tea and tasting lunch, plus hands-on instructions and all materials

sign up here 

Class describtion coming soon - Please email us if you have any questions. or sign up for this class on our class page 

 

 

Please be aware of our cancellation policy:

- Full Payment is due upon registering for a class. We understand that there will be circumstances whereby you will need to cancel your course or change the date. Given two weeks or more notice we are happy to offer a full refund.

- If we need to postpone or cancel a class either a full refund will be given, or you can use your payment as a credit towards any future class.

- If you need to cancel last minute - two weeks or less of the class date -  a full refund will be offered if we can refill your booking. Otherwise a 50% refund will be issued.

Event Date: 
Sunday, October 22, 2017 - 10:00am to 2:00pm