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brotbakery.com

CLASSES and WORKSHOPS

  • Bread Baking 101 - Introduction To Baking With Sourdough
    Sunday, May 19, 2019 - 11:00am to 3:30pm

  • Artisan Bread Baking: Sourdough Bread Intensiv - 2 Day Workshop
    Saturday, May 25, 2019 - 2:00pm to Sunday, May 26, 2019 - 3:00pm

  • Artisan Bread Baking: Baguettes & Ciabatta with Randy George of Red Hen Baking Co.
    Sunday, June 9, 2019 - 11:00am to 3:30pm

  • The Nerd Series: Sourdough Breads From The Wood-Fired Oven
    Sunday, June 23, 2019 - 11:00am to 3:30pm

  • Bread Baking 101: Introduction To Baking With Sourdough
    Sunday, July 7, 2019 - 11:00am to 3:30pm

  • Rye, Sprouted & Whole Grain Breads
    Sunday, July 14, 2019 - 11:00am to 3:30pm

SAVE THE DATE: PREVIEW CLASSES

  • A Culinary Journey to France: Rustic Country Breads & Authentic French Cheese
    Sunday, October 13, 2019 - 11:00am to 4:00pm

  • Artisan Baking: “Delectable Pastries with Sourdough - Cakes, Croissants, Brioche and more"
    Sunday, October 27, 2019 - 11:00am to 3:30pm

  • Special Holiday Baking Workshop: German Stollen and Italian Panettone
    Sunday, November 10, 2019 - 9:00am

GIFT CERTIFICATES

  • Gift Certificates

BROT BAKERY

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Email contact
802.370.4077

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