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ABOUT
BREADS AND PASTRIES
WHERE TO FIND US
CLASSES
CULINARY VACATION
JOURNAL
PRESS
CLASSES and WORKSHOPS
Artisan Cooking : A Culinary Journey to France, The Summer Menu
Sunday, September 9, 2018 -
10:00am
to
2:30pm
Bread Baking 101: Baking with Sourdough
Sunday, September 30, 2018 -
10:00am
to
2:00pm
Artisan Bread Baking: Sourdough Bread Intensiv - 2 Day Workshop
Saturday, October 6, 2018 - 4:00pm
to
Sunday, October 7, 2018 - 3:00pm
Cooking With Fire: Authentic Neapolitan Pizza From The Wood Fired Oven
Sunday, October 14, 2018 -
10:00am
to
2:30pm
Artisan Bread Baking: Rye Breads, Sprouted Breads, Pumpernickel
Sunday, November 4, 2018 -
10:00am
to
2:00pm
Plant Based Kitchen - Vegan and Gluten-Free Breads, Pastries & Desserts
Sunday, November 11, 2018 -
10:00am
to
2:00pm
GIFT CERTIFICATES
Gift Certificates
